Air Fryer Sweet Potato Cubes
Make crispy outside and soft inside sweet potato cubes quickly using your air fryer. This recipe provides simple instructions for perfect results every time.
- Prep Time: 10 min
- Cook Time: 20 min
- Total Time: 30 min
- Yield: 4 servings
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 large sweet potatoes, peeled and diced into 1-inch cubes
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Pinch of cayenne pepper (optional)
Instructions
- Place the diced sweet potatoes in a large bowl.
- Drizzle the olive oil over the cubes and toss to coat evenly.
- In a small bowl, mix the smoked paprika, garlic powder, salt, black pepper, and cayenne pepper (if using).
- Sprinkle the seasoning mix over the oiled sweet potatoes and toss again until all pieces are coated.
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- Place the seasoned sweet potato cubes in the air fryer basket in a single layer. Do not overcrowd the basket; cook in batches if necessary.
- Air fry for 15 to 20 minutes, shaking the basket vigorously every 5 minutes, until the potatoes are golden brown and tender when pierced with a fork.
- Remove from the air fryer and serve immediately as a side dish or add to salads or hashes.
Notes
- For extra crispiness, toss the cubes with 1 teaspoon of cornstarch along with the oil and spices before cooking.
- If your cubes stick to the basket, lightly spray the basket with cooking spray before adding the potatoes.
- Adjust cooking time based on the size of your cubes; smaller cubes cook faster.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 180
- Sugar: 7
- Sodium: 250
- Fat: 6
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 32
- Fiber: 5
- Protein: 3
- Cholesterol: 0
Find it online: https://flavorzine.com/air-fryer-sweet-potato-cubes/