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Cold Brew Lemonade Refresher

Tall glass filled with ice, dark brown liquid, and topped with mint and a lemon slice, showcasing Cold Brew Lemonade.

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A simple recipe for mixing cold brew coffee concentrate with lemonade for a refreshing, caffeinated summer drink.

Ingredients

Scale
  • 1 part Cold Brew Coffee Concentrate
  • 2 parts Lemonade (store-bought or homemade)
  • Sweetener to taste (simple syrup or sugar)
  • Ice cubes
  • Fresh mint sprigs for garnish (optional)
  • Lemon slices for garnish (optional)

Instructions

  1. Fill a tall glass completely with ice cubes.
  2. Pour in one part cold brew coffee concentrate.
  3. Add two parts lemonade over the coffee. The ratio can be adjusted based on your preference for coffee strength.
  4. Stir the mixture gently to combine the coffee and lemonade.
  5. Taste the drink. If you prefer it sweeter, add simple syrup or sugar until the desired sweetness is reached, stirring well to dissolve.
  6. Garnish the glass with a fresh mint sprig and a lemon slice before serving immediately.

Notes

  • Use a strong, low-acidity cold brew concentrate for the best flavor balance.
  • If you use very sweet lemonade, you may not need additional sweetener.
  • For a fizzy version, substitute still lemonade with sparkling lemonade or top the finished drink with club soda.
  • Do not add milk or creamer; this recipe is designed to be acidic and coffee-forward.

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