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Honey Garlic Shrimp Stir-Fry: 30 Minute Magic

Honey Garlic Shrimp Stir-Fry
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A quick and easy Honey Garlic Shrimp Stir-Fry perfect for busy weeknights. This recipe balances sweet honey with savory garlic for a delicious meal.

Ingredients

Scale
  • 1 lb Shrimp, peeled and deveined
  • 2 tbsp Honey
  • 2 tbsp Soy Sauce
  • 2 cloves Garlic, minced
  • 1 tbsp Olive Oil
  • 1 cup Broccoli florets
  • 1/2 cup Sliced Carrots
  • 1/4 cup Sliced Bell Pepper
  • Cooked Rice, for serving

Instructions

  1. In a small bowl, whisk together honey, soy sauce, and minced garlic.
  2. Heat olive oil in a large skillet or wok over medium-high heat.
  3. Add shrimp to the skillet and cook for 1-2 minutes per side, until pink and cooked through. Remove shrimp from skillet and set aside.
  4. Add broccoli, carrots, and bell pepper to the skillet. Stir-fry for 3-5 minutes until vegetables are tender-crisp.
  5. Return shrimp to the skillet. Pour the honey garlic sauce over the shrimp and vegetables.
  6. Stir everything together until well coated and heated through, about 1-2 minutes.
  7. Serve immediately over cooked rice.

Notes

  • For extra flavor, add a pinch of red pepper flakes to the sauce.
  • Feel free to use your favorite stir-fry vegetables.
  • Ensure shrimp is not overcooked to maintain tenderness.

Nutrition

Find it online: https://flavorzine.com/honey-garlic-shrimp-stir-fry-quick/