Pumpkin Spice Hot Chocolate: 1 Cozy Hug
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy a warm and cozy cup of pumpkin spice hot chocolate, perfect for fall.
- Author: Eva Navarro
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 4 cups milk
- 1/4 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Whipped cream for topping (optional)
- Cinnamon stick for garnish (optional)
- In a saucepan, whisk together milk, sugar, cocoa powder, pumpkin pie spice, and salt.
- Heat the mixture over medium heat, stirring constantly, until it is hot but not boiling.
- Remove from heat and stir in the vanilla extract.
- Pour the hot chocolate into mugs.
- Top with whipped cream and a cinnamon stick if desired.
Notes
- For a richer flavor, use whole milk.
- Adjust the amount of pumpkin pie spice to your preference.
- You can add a splash of heavy cream for extra creaminess.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 20mg